![Beef Tartare served in a Yorkshire pudding, topped with a scotch quail egg](https://cdn.oliverbonacininetwork.com/uploads/sites/58/2021/06/The-Rabbit-Hole-First-Menu-Photoshoot-3188-600x611.jpg)
Connect with The Rabbit Hole.
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To book or confirm your reservations immediately, we encourage you to use our online booking system.
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To book or confirm your reservations immediately, we encourage you to use our online booking system.
Lunch
Mon–Fri: 11:30am–2:30pm
Dinner
Mon–Wed: 4:45–9:30pm
Thurs–Sat: 4:45–10pm
Bar
Mon–Thurs: 11:45am–11pm
Fri: 11:45am–midnight
Sat: 4:30–11pm
Bar bites available Mon–Fri from 2:30–4:45pm & Sat from 3pm–11pm
Takeout
Mon–Fri: 12–8:30pm
Sat: 4:45-8:30pm
Please note that all available tables are listed on OpenTable. Please consider another time if you are unable to find your requested reservation. Thank you for your understanding!
Host your next event at The Rabbit Hole. Direct online booking is now available! Learn more and book today.